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Glyn, Elinor, 1864-1943

"Three Weeks"

Nearly all
the other tables were empty or emptying; he had dined very late. Who
could want roses eating alone? The _menu_, too, was written out
and ready, and an expression of expectancy lightened the face of the
head waiter--who himself brought a bottle of most carefully decanted
red wine, feeling the temperature through the fine glass with the air
of a great connoisseur.
"One of those over-fed foreign brutes of no sex, I suppose," Paul said
to himself, and turned to the sporting notes in front of him.
He did not look up again until he heard the rustle of a dress.
The woman had to pass him--even so close that the heavy silk touched
his foot. He fancied he smelt tuberoses, but it was not until she sat
down, and he again looked at her, that he perceived a knot of them
tucked into the front of her bodice.
A woman to order dinner for herself beforehand, and have special wine
and special roses--special attention, too! It was simply disgusting!
Paul frowned. He brought his brown eyebrows close together, and glared
at the creature with his blue young eyes.
An elderly, dignified servant in black livery stood behind her
chair. She herself was all in black, and her hat--an expensive,
distinguished-looking hat--cast a shadow over her eyes. He could just
see they were cast down on her plate.


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